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    The Role of Science, Technology and Innovation in Ensuring Food Security by 2030 (English)
    Report by UNCTAD, 2017, 55 pages
    Categories: Science and Technology

    The report provides an introduction to the challenge of ensuring food security, highlighting the geography of food insecurity, specific socioeconomic, environmental and political challenges that exacerbate food insecurity, and the role of the Sustainable Development Goals in ensuring "Zero Hunger" by 2030. It discusses how various scientific and technological applications can address the four dimensions of food security, namely availability, access, use/utilization and stability. The report also explores how countries can reimagine their food systems as innovation systems with attention to the building of local innovative capabilities, enabling infrastructure for agricultural innovation, developing coherent policies and strengthening knowledge flows to facilitate technology dissemination. Finally, it presents policy considerations and strategic recommendations for national Governments, the private sector, agricultural research institutions and other stakeholders.